MORE INFORMATION:

 SUBSCRIBE TO OUR NEWSLETTER

Join our Sweetpea family to find out more about new products, product discounts, recipes and healthy eating tips.

*We take your privacy seriously and will never share your details or send you lots of useless info! See our Privacy Policy if you'd like to know more.

LETS GET SOCIAL...

  • Instagram
  • Twitter
  • Facebook

We've got you covered for Pancake Day - this year on the 5th March!

 

Make crepes for breakfast, a healthy stack for lunch and savoury fritters for supper! (or invite a few friends around for breakfast!) 

 

Our most popular product - finally gluten-free pancakes that are light, fluffy and taste amazing!

 

Get the goodness in with protein-rich buckwheat and quinoa flours also delivering vitamins, calcium and iron. Contains omega-3 loaded, heart-friendly flaxseed and tiny teff grains for fibre, calcium, iron & vitamin C. 

 

This product has proudly won 2 Great Taste Awards, a Free From Store Cupboard Award, and a Good Choice Quality Food Award.

 

Can be made American style or as crepes. Delicious with blueberries, banana and cinnamon or try savoury cheese and corn fritters.

 

Quick and easy: 2 minutes to make, 10 minutes to cook.

SPECIAL Pancake Bundle - 3 pack 'The Customer is Always Right'

£6.99Price
  • INGREDIENTS:

    Brown Rice Flour, Tapioca Flour, Buckwheat Flour (14%), Flaxseed (5%), Baking Powder (Raising Agent: Sodium Bicarbonate, Monocalcium Phosphate, Corn Starch), Quinoa Flour, Teff Flour. 
  • Product attributes:

    Gluten-free

    Dairy-free (use dairy free milk to make)

    No added Sugar

    Vegan and Vegetarian

     

    Just add: eggs and milk 

     

    For Vegan pancakes add: flax 'egg' (1 tablespoon milled flax with 3 tablespoons water and refrigerate for 10 minutes) and dairy free milk - we like oat, cashew, hazelnut, coconut or soya milk.

     

  • Customer feedback:

    "Your pancakes continue to spread happiness around the world!"